News From Ramaz
The US French Culture Club met this week to experience "Le Plateau de Fromage." Students snacked on a variety of French cheeses, including Camembert, Gruyere, goat cheese, and French butter. These imported cheeses were all conveniently purchased from the kosher supermarket, Pomegranate, in Brooklyn. Students also enjoyed served sliced pears, apples, grapes, baguettes, crackers, chocolate cake, and Perrier. They socialized in French and invited other students to drop in for a taste of French culture as well.